Watermelon Mango Salsa #vegan #sidedish

Watermelon Mango Salsa

Try Watermelon Mango Salsa an attempt. The watermelon essentially replaces the tomato utilized in customary salsas and I put a few seeds from the jalapenos in my formula, which gave it a decent nibble. The sweetness of the watermelon and mango with the zesty jalapenos and poignancy of the lime juice is a pleasant combo.

In the wake of tasting, there was some left finished so we stuck it in the refrigerator and had it the following day. It tasted far and away superior after the flavors got an opportunity to wed. The watermelon did not get soft and the peppers remained firm. It's unquestionably an attendant.

Also try our recipe Avocado Black Bean Quesadillas

Watermelon Mango Salsa #vegan #sidedish

Watermelon is way more versatile than you think. It’s a refreshing flavor in this sweet and spicy salsa.

  • 1/2 seedless watermelon, skin removed and finely diced
  • 1 cup diced mango or diced fresh pineapple
  • 1 diced red pepper
  • 1 diced green pepper
  • 1 diced yellow pepper
  • 1/2 medium red onion, finely diced
  • 1/3 cup cilantro, finely minced
  • 2 jalapenos, seeded and finely diced. .
  • Juice of 2 limes – about 1/4 cup
  • Salt to taste

  1. Mix all ingredients.
  2. Serve with tortilla chips or scoop-type chips.

For more detail : http://bit.ly/2V88VUI

Read more our recipe Veggie-Loaded Breakfast Casserole

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